When to select a scale ice machine

Thursday, April 30th, 2009

Select a scale ice machine if you are operating a meat processing plant, butchery or large supermarket where it is essential to keep the product extremely cold and well displayed. The scale ice machine is also suitable for fish markets and for transportation of fish & meats. Supermarkets use the scale ice machine to produce enough of the super cooled ice for stylish displays of salads, fish, and other perishables. Restaurants with large salad areas will also benefit from this type of machine to ensure ice suitable for displays and which will ensure long lasting freshness of the produce. The scale ice can be used in conjunction with flaked ice since it will take longer to melt and will thus ensure attractive displays for longer without the need to replace the ice every now and then because of melting. We offer a Scotsman MAR scale ice machine for the above purposes and since it has a robust design it will be able to withstand the movement of the ship that goes along with rough sea conditions.

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