With Ice Systems training you can look forward to high quality ice at all times

Formany people the only use for ice is keeping their drink cool. However,the use of ice in industry is massively underrated and you will find itis many manufacturing and chemical plants, hospitals, restaurants andmore. Businesses operating in these industries will obviously have veryspecific needs for their ice and therefore it would make sense thattheir have their own ice machine. Ice Systems is proud to offer thehigh quality Scotsman range of ice machines to the South African marketand to ensure that their machines are always in perfect workingcondition, we offer tailored Ice Systems training. With over seventymodels in the range and the ability to prepare six types of ice cubes,Ice Systems training is essential if you want your company to producethe best quality and correct ice, time after time.

Inrestaurants, cubed or contour ice are the most favourite, however, wehave found that the meat and fishing industries prefer to make use ofscale ice for their products. Because of the significantly lowertemperature of this ice, between -6 and -12 °C, they can ensure thattheir products stay fresher for longer. Hospitals on the other handwould require a different type of ice as it can be used to cool apatient’s temperature when they have extreme fever and conventionaltreatment isn’t working. They won’t be able to make use of scale ice asit can damage the skin of the patient with such extreme temperatures.